No onion, no garlic: where to start
Find published dietary statements, distinguish whole-menu claims from requests, and order with clarity.
Follow the evidence
Gokul Raas states that its dishes contain no onion or garlic. Warung Ijo describes its offering as allium-free; nomVnom’s ordering page also states no alliums. These are business statements, not independent kitchen audits.
Whole menu versus a modification
A business offering a sauce without onion or garlic on request is different from a kitchen describing its entire offering as allium-free. VeganBurg offers selected sauce modifications; we do not tag its whole menu as allium-free.
Say exactly what you avoid
If your practice also excludes scallions, chives, leeks, root vegetables or alcohol, state this explicitly. Ask about supplier sauces and shared preparation if these matter to you.
Places to explore
Gokul Raas
Indian favourites alongside Chinese and Malay vegetarian dishes, with catering and group dining enquiries available.
nomVnom Bistro
Modern vegan comfort food, from burgers and pasta to rice dishes, in Clarke Quay.
Warung Ijo
Indonesian vegetarian comfort food with tofu, tempeh, vegetables and rice dishes. Mini-buffet ordering is also offered.
Sources are linked on each place page. This is a curated starting point, not a ranking or complete inventory.